Weekday Set Lunch Menu

Our set lunch menu is available during lunch service from Monday to Friday. This menu will adapt to showcase the best of the season, allowing one to indulge in a delicious midweek treat.

The Pig & Butcher Set Lunch Menu
Two courses   24   /   Three courses    28

For The Table
Sourdough Bread, Whipped Butter & Beef Dripping   2 per person
Whipped Cod’s Roe, Cucumber, Focaccia Crostini   8

White Onion Soup, Toasted Sourdough, Whipped Butter
Beetroot & Goat’s Cheese Salad

Iberico Pork Loin, Creamed Mash, Wholegrain Mustard Sauce
Butter Poached Market Fish, Beetroot, Beurre Blanc, Hash Brown

Beef Fat Triple Cooked Chips   6   |   Hispi Cabbage, Bacon Crumb    6

Raspberry Posset, White Chocolate Crumb, Raspberry Sorbet
Chocolate Creameux, Salted Caramel Ice Cream

English Cheeseboard, Chutney, Celery, Crackers    6  supp.